"Tsukiji Takewaka", a beloved restaurant for 30 years,
was renovated and reopened on July 8, 2019 as "Japanese Entertainment Restaurant Nazuki".
The restaurant’s main floor is surrounded by 200 monitors
and private rooms with projection mapping facilities.
We will welcome you with a new style of service;
fusing new technology with traditional Japanese cuisine.
Before entering the premises, the area leading downstairs is spectacularly lit up and
meant to resemble the descent into the mythical Ryugu Castle from the ocean's surface.
The 200 surrounding screens of the 150-seater restaurant display an underwater scene with diverse marine life,
with matching illuminations projected onto the tables and even the floor.
Main hall fitted with 200 touch-sensitive monitor screens to give customers a 360-degree experience.
Touching the screen spawns colorful flower petals that attract schools of fish, and surprisingly, a large shark.
There are two private rooms for parties of up to 8 near the front-of-house, draped in interactive hanging wall scrolls,
features permanent artworks coexisting with dynamic light projections.
Private rooms across the corridor from the main hall, there are private rooms called
“Rikyu” able to accommodate a maximum of 50 people (without dividers).
[Touch for more information]
We offer tables and private rooms
accommodating to your needs from 2 to 100 people.
Main hall
Tatami Private room
Secondary hall
Tatami Private room
Main hall
Secondary hall
Main hall
Secondary hall
Secondary hall
Secondary hall
Main hall
Hospitality with carefully selected ingredients.
Please enjoy the four seasons of Japan.
17:30〜22:00 (L.O. 21:00)
Enjoy the cherry blossoms displayed on the large screen monitor
with the [Cherry Blossom at Night Course] and Experience
Japanese folk tales with the latest technology projection mapping
[Traditional Japanese Story Course] etc.
We have unique courses unique to "Nazuki".
* Please make a reservation.
In the " Tale of the Bamboo Cutter " course, projection mapping reflecting the images of the story will be displayed on the wall and table.
After the scene of the old man cutting the bamboo and the girl comes out of the bamboo, an appetizer in a bamboo tube is provided. After that, the girl grew up as a beautiful Kaguya princess, it will be displayed in a video, and you will be able to enjoy interactive images and meals in both directions with dishes that express the Kaguya princess.
* The picture book menus will be given as a present for customers who order the story course.
* Please make a reservation.
In the course of " The Crane of Gratitude ", projection mapping reflecting the image of the story will be displayed on the wall and table.
When the old man helps the crane that is trapped in the video, a crane-expressed appetizer is provided. In the main scene where the crane is weaving, you can enjoy both interactive images and meals in the production of seasonal fish and meat dishes.
* The picture book menus will be given as a present for customers who order the story course.
In this course, one fresh fish is made into a whole fish sashimi, and you are recommended to first thoroughly enjoy the sashimi, then continue to low temperature cooked roasted beef, then enjoy the main seafood shabu-shabu pot. After sipping fresh ingredients with a delicious dashi soup and with homemade ponzu sauce, we will prepare a porridge of rice.
Bottled beer, glass wine (red / white), shochu (potato / wheat) Sake (hot / cold), highball, oolong chuhai, Green tea chuhai, oolong tea
* Contents may be changed depending on the purchase on the day.
* photos are for image only.
This course is representative of "Nazuki”, which has been prepared with carefully selected ingredients and its taste maximized through craftsmanship. You can enjoy wide range of sashimi, simmered fish and meat dishes, so you can use it not only for casual meals but also for business meals.
If you are wondering which course is better, we recommend this course.
Bottled beer, glass wine (red / white), shochu (potato / wheat) Sake (hot / cold), highball, oolong chuhai, Green tea chuhai, oolong tea
* Contents may be changed depending on the purchase on the day.
* photos are for image only.
A luxurious course using one whole Ise-Shrimp (Japanese lobster) and one whole barrel crab. Even if the inside of the mouth is coated firmly with the abalone chawanmushi liver ankake sauce, the taste of Ise Shrimp will not be lost at all. First, enjoy the sashimi with Tosa soy sauce, and then enjoy the special dish of the chef, “Miso-simmered Ise-Shrimp”. Exquisite flavor that is very rich in taste but never too bad. The sake goes on and on. After refreshing with salad and, you will be impressed again with the specialty of Nazuki and a new style of sukiyaki "Wagyu Sukini(Simmered Wagyu sukiyaki-style)". At the end we will prepare Edo-style nigiri and rich Ise Shrimp miso soup.
We make your important dinner time gorgeous with this high-grade course.
Bottled beer, glass wine (red / white), shochu (potato / wheat) Sake (hot / cold), highball, oolong chuhai, Green tea chuhai, oolong tea
* Contents may be changed depending on the purchase on the day.
* photos are for image only.
First of all, we are trying to make everyone happy with the seasonal ingredients that match the day's recipe.
We also serve menus below
・Fresh sashimi dishes
・Seasonal menus
We have a lineup of a wide range of genres. We will gladly prepare anything not listed in the menus as much as possible, so please let us know.
There are many sakes besides the menu.
11:00〜15:30 (L.O. 15:00)
* All lunch prices are tax-included. * In addition, seasonal menus are also available.
Cherry blossom chirashi sushi, tempura, steamed egg custard, small dish, pickles, miso soup, and dessert
¥1,500(tax included)
Assorted collection of 12 dishes served in bento box (including small side dishes), grilled, simmered, meat, fried, vinegared, sushi, salad, soy-sauce boiled dish, pickles, and dessert)
¥2,800(tax included)
Includes sashimi, small dish, simmered dish, steamed egg custard, pickles, miso soup, tempura, rice, and dessert
¥1,350(tax included)
Includes 7 kinds of sashimi, small dish, simmered dish, steamed egg custard, tempura, rice, miso soup, pickles, and dessert
¥1,850(tax included)
Includes bara sushi, tempura, steamed egg custard, small dish, pickles, miso soup, dessert
¥1,500(tax included)
Grilled fish-don, tempura, steamed egg custard, small dish, pickles, miso soup, and dessert
¥1,600(tax included)
Tuna sashimi, cutlet, tuna with green onion, 2 nigiri-sushi, small dish, rice, miso soup, pickles, and dessert
¥1,800(tax included)
7 nigiri-sushi, tempura, steamed egg custard, small dish, pickles, miso soup, and dessert
¥2,400(tax included)
Sushi, fries, sashimi, steamed egg custard, miso soup
¥2,000(tax included)
Sashimi-don, small dish, miso soup
¥1,000(tax included)
Small Appetizer, appetizer, sashimi, grilled dish, simmered dish, sushi, soup, and dessert
¥4,000(per person/tax included)
Small Appetizer, appetizer, sashimi, grilled dish, simmered dish, fries, sushi or rice with sea bream, and dessert
¥6,000(per person/tax included)
Small Appetizer, appetizer, sashimi, grilled dish, meat, simmered dish, fries, rice, and dessert
¥8,000(per person/tax included)
4-7-5 Tsukiji KY Bld.B1F, Tsukiji, Chuo-ku, Tokyo, 104-0045, Japan
TEL:+81-3-5565-0888
3 minute walk from Tokyo Metro Hibiya Line Tsukiji Station exit 2
5 minute walk from Toei Oedo Line Tsukijishijo Station exit A1
5 minute walk from Toei Asakusa Line Higashi Ginza Station exit 6
10 minute walk from Tokyo Metro Yurakucho Line Shintomicho Station exit 4
Reservations and inquiries by phone
+81-3-5565-0888
Online reservation and inquiry
Click here for reservation